
An MIT Fraternity basement prototype turned into a booming technological restaurant. At a restaurant in Boston, Massachusetts called "Spyce" you can create your own custom food order by colorful screen and then robots will begin to carefully measure, cook, and then plate your food. The bowls are compostable, and you can make your meal for only 7.50. The bowls are extremely healthy and you can theme them as Latin, Thai, Mediterranean, and Hearth. Instead of human chefs, there are seven machines that prepare the food and set it up for final touches like garnish. This restaurant is not the first to employ robots, though. In a California restaurant called CaliBurger there was a robot called "Flippy" that flipped burgers.

Eventually it was replaced with a human again, because it was way too efficient for his coworkers to keep up, and was petitioned against by it's coworkers. Flippy was "the world's first Autonomous kitchen assistant." Spyce is however the first kitchen to have robots cooking complex meals.
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